James Authur Food is awful. I had food poisoning twice. The first experience was when they undercook the hash browns. Like how is that even possible. I decided to give them another chance so I went to the true and balance station and ate a dry unseasoned chicken. I didnt feel too well that day and went to the clinic and they told me about it. This university is a joke. Thats why everybody transfers.
1 /5
Shane Smith Its good and even very novel when you have it the first 10 or so times, but when youre a student, you notice a lot of variation in the quality of the food. Take for example chicken finger Friday - Ive had well-cooked tenders paired with a plethora of sides, ranging from a customizable salad bar to breadsticks to a deli to even an upstairs grill, but other times, theyve been slightly undercooked or soggy. That kind of ruins the meal. There are a lot of days that I find myself missing the variety of Chow Hall itself - it greatly triumphs over the spartan meals of traditional military academies (Ive heard that the Citadels dining hall is horrible) - but other days, I feel justified in gorging on campus food court/c-store/Walmart food most of the time.
3 /5
Akuma1312 “nightmare31” Didnt ever work here. My husband worked there and never received money for the month and a half he worked there. They refused to give him checks even though his coworker received one. His friend that works there now was supposed to receive checks to but they made him get a wisely card and didnt tell him about it until they refused to give him a check on pay day.
1 /5
